Fresh first, Aloha always.
At Alaia, we honor the rich tapestry of our island’s heritage through a modern interpretation of Hawaiian comfort fare. Each bite celebrates the vibrant blend of cultures that define Hawaiʻi, crafted with ingredients as authentic as the stories they tell.
Partnering closely with local farmers, ranchers, and fishermen, our culinary team embraces the seasons, hand-picking the island’s freshest offerings. These thoughtfully sourced ingredients are the heart of every dish, letting their natural simplicity and exceptional quality shine.
Open Daily
Breakfast: 6:30 AM - 11:00 AM
Dinner: 5:00 PM - 9:00 PM
Dinner Reservations Recommended
Breakfast Buffet
Alaia Buffet
À La Carte
Island Fresh Fruit Plate [gf, vg]
Steel-Cut Oatmeal [vg, n]
Greek Yogurt Parfait [gf, v]
Korean Buddha Bowl [v]
Smoked Salmon Toast
Farmhouse Skillet [v]
Alaia Breakfast
Crab Cake Benedict [n]
Belgian Waffle [v]
Corn Flake Crusted French Toast [v, n]
French Cheese Omelet and Roasted Vegetable Skillet [gf]
Roasted Tomato, Charred Onion, Potato, Peppers, Mushroom
Bakery
Bakery Basket
Sides
Protein
Breakfast Potatoes
Steamed White Rice
Coffee & Espresso
Single Origin Kona Coffee French Press
Double Espresso
Latte
Cappuccino
Iced Americano
Bottomless House Drip
Pressed Juice
Golden Immunity
Beach Please
Daily Dose of Greens
Cocktails
Mimosa
Tableside Mimosa
Michelada
Mimosa Margarita
Iced Kahuku Fog
Bacon Bloody Mary
Sunrise Sangria
Mocktails
Hawaiian Spritz
Lychee Refresher
Gluten Free [gf] | Vegetarian [v] | Vegan [vg] | Contains Nuts [n]
*Consuming raw or undercooked meats, eggs, poultry, seafood or shellfish increases your risk of contracting a food borne illness, especially if you have certain medical conditions.
20% gratuity will be added to parties of 6 or more.
Appetizers
Hamachi Sashimi [gf, n]
Hawaiian Ahi Poke
Beef Lettuce Cups
Sake Steamed Clams
Grilled Octopus
House Made Sourdough [v]
Soup and Salad
Kuilima Salanova [gf, vg]
Kale Caesar Salad
Garden Beet Salad [gf, vg]
Kaffir Lime Tomato Gazpacho [vg]
Entrées
Pan Seared Mahi Mahi [gf]
Furikake Crusted Ahi
Local Catch of the Day [gf]
Kahuku Corn Tagliatelle [v,n]
Add Jumbo Prawns 18
NY Beef Striploin
Add Jumbo Prawns 18
Huli Huli Secreto Iberico Pork [gf]
Jidori Pulehu Chicken
Roasted Cauliflower [gf, vg, n]
Sides
Kahuku Cream Corn
Charred Broccolini [v, n]
Baked Yam [v, gf]
Fingerling Potatoes [v, gf]
Roasted Bok Choy
Steamed White Rice [v, gf]
Smoked Whipped Potato [v, gf]
Gluten Free [gf] | Vegetarian [v] | Vegan [vg] | Contains Nuts [n]
*Consuming raw or undercooked meats, eggs, poultry, seafood or shellfish increases your risk of contracting a food borne illness, especially if you have certain medical conditions.
20% gratuity will be added to parties of 6 or more.
Desserts
Black Sesame Panna Cotta [gf] [vg]
Coconut Cake [v]
Turtle Bay Pecan Cheesecake [v,n]
Pistachio Tres Leches [v,n]
Locally Crafted Il Gelato & Sorbetto
After Dinner Drinks
Banana Bread Espresso Martini
Island Grind
Under the Mango Tree
Pineapplecello
Citrus Fruits, Served Chilled
Dow's Fine Ruby Port
Taylor Fladgate 20 YR Tawny Port
La Spinetta, "Bricco Quaglia"
Single Origin Kona Coffee French Press
Gluten Free [gf] | Vegetarian [v] | Vegan [vg] | Contains Nuts [n]
*Consuming raw or undercooked meats, eggs, poultry, seafood or shellfish increases your risk of contracting a food borne illness, especially if you have certain medical conditions.
20% gratuity will be added to parties of 6 or more.