Fresh first, Aloha always.
At Alaia, we honor the rich tapestry of our island’s heritage through a modern interpretation of Hawaiian comfort fare. Each bite celebrates the vibrant blend of cultures that define Hawaiʻi, crafted with ingredients as authentic as the stories they tell.
Partnering closely with local farmers, ranchers, and fishermen, our culinary team embraces the seasons, hand-picking the island’s freshest offerings. These thoughtfully sourced ingredients are the heart of every dish, letting their natural simplicity and exceptional quality shine.
Open Daily
Breakfast: 6:30 AM - 11:00 AM
Dinner: 5:00 PM - 9:00 PM
Dinner Reservations Recommended
Breakfast Buffet
Alaia Buffet
À La Carte
Island Fresh Fruit [gf, vg]
Steel-Cut Oatmeal [vg, n]
Greek Yogurt Parfait [gf, v]
Korean Buddah Bowl [v]
Smoked Salmon Toast
Farmhouse Skillet [v]
Alaia Breakfast
Crab Cake Benedict [n]
Belgian Waffle [v]
Corn Flake Crusted French Toast [v, n]
French Omelet and The Works Skillet
Roasted Tomato, Charred Onion, Potato, Peppers, Mushroom
Bakery
Bakery Basket
Sides
Protein
Breakfast Potatoes
Steamed White Rice
Coffee & Espresso
Single Origin Kona Coffee French Press
Double Espresso
Latte
Cappuccino
Iced Americano
Bottomless House Drip
Pressed Juice
Strawberry Basil Lemonade
Mango Turmeric Lemonade
Strawberry Orange Mango
Avocado Greens
Cocktails
Mimosa
Tableside Mimosa
Michelada
Mimosa Margarita
Iced Kahuku Fog
Wake Up Call
Bacon Bloody Mary
Mocktails
Hawaiian Spritz
Lychee Refresher
Gluten Free [gf] | Vegetarian [v] | Vegan [vg]
*Consuming raw or undercooked meats, eggs, poultry, seafood or shellfish increases your risk of contracting a food borne illness, especially if you have certain medical conditions.
20% gratuity will be added to parties of 6 or more.
Appetizers
Hamachi Sashimi [gf]
Hawaiian Ahi Poke [vg]
Beef Lettuce Cups
Steam Steamed Clams
Grilled Octopus
House Made Sourdough
Soup and Salad
Kuilima Salanova [gf, v]
Kale Caesar Salad
Garden Beet Salad [gf, vg]
Kaffir Lime Tomato Gazpacho
Entrées
Pan Seared Mahi Mahi [gf]
Furikake Crusted Ahi
Sea Bass
Kahuku Corn Tagliatelle
Add Jumbo Prawns 18
NY Beef Striploin
Add Jumbo Prawns 18
Huli Huli Secreto Iberico Pork
Jidori Pulehu Chicken
Roasted Cauliflower [gf, vg]
Sides
Kahuku Cream Corn
Charred Broccolini
Baked Yam
Smashed Fingerling Potatoes
Roasted Bok Choy
Steamed White Rice
Smoked Whipped Potato
Gluten Free [gf] | Vegetarian [v] | Vegan [vg]
*Consuming raw or undercooked meats, eggs, poultry, seafood or shellfish increases your risk of contracting a food borne illness, especially if you have certain medical conditions.
20% gratuity will be added to parties of 6 or more.
Desserts
Black Sesame Panna Cotta
Coconut Cake
Turtle Bay Pecan Cheesecake
Pistachio Tres Leches
Locally Crafted Il Gelato & Sorbetto
After Dinner Drinks
Banana Bread Espresso Martini
Island Grind
Under the Mango Tree
Pineapplecello
Citrus Fruits, Served Chilled
Dows Fine Ruby Port
Taylor Fladgate 20 YR Tawny Port
La Spinetta, "Bricco Quaglia"
Single Origin Kona Coffee French Press
Gluten Free [gf] | Dairy Free [df] | Vegetarian [v] | Vegan [vg]
*Consuming raw or undercooked meats, eggs, poultry, seafood or shellfish increases your risk of contracting a food borne illness, especially if you have certain medical conditions.
20% gratuity will be added to parties of 6 or more.